In which she makes hot cross buns
Apr. 6th, 2012 11:51 amAny Good Friday where my cat isn't desperately ill is a good Good Friday.
What's more, it's perfectly sunny, which means my yeast mixture rose. It rose so much I had to add an extra cup of flour to the mixture (ie an extra 25%). Then forgot to add extra spice to match. Also I think the temperature in the recipe is too hot really, but I was watching this year so they didn't burn; I just hadn't finished making the glaze yet when I had to yank them out.
Off now to share them with family at parents' house.
(Now with bonus recipe.)
What's more, it's perfectly sunny, which means my yeast mixture rose. It rose so much I had to add an extra cup of flour to the mixture (ie an extra 25%). Then forgot to add extra spice to match. Also I think the temperature in the recipe is too hot really, but I was watching this year so they didn't burn; I just hadn't finished making the glaze yet when I had to yank them out.
Off now to share them with family at parents' house.
(Now with bonus recipe.)